Recent Publications

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• S. L. Wilson-Barnes, I. Pagkalos, E. Patra, A. Kokkinopoulou, M. Hassapidou, E. Lalama, M. Csanalosi, S. Kabisch, A. F. H. Pfeiffer, E. DeCorte, V. Cornelissen, P. Bacelar, S. Balula Dias, K. Stefanidis, D. Tsatsou, L. Gymnopoulos, K. Dimitropoulos, K. Rouskas, N. Argiriou, R. Leoni, J. M. Botana, D. Russell, S. A. Lanham-New, K. Hart, "The Development of an EU-Wide Nutrition and Physical Activity Expert Knowledge Base to Support a Personalised Mobile Application Across Various EU Population Groups.",Nutrion Bulletin.
• E. Decorte, S. Wilson Barnes, K. Hart, K. Stefanidis, L. Gymnopoulos, K. Rouskas, A. Argiriou, R. Leoni, D. Russell, E. Lalama, A. Pfeiffer, I. Pagkalos, S. Dias, A. Batista, V. Cornelissen, "A pilot trial guiding development and investigating feasibility and usability as well as preliminary effectiveness of the PROTEIN application: personalized nutrition for healthy living.", European Journal of Preventive Cardiology, Volume 30, Issue Supplement_1, June 2023, zwad125.220. https://doi.org/10.1093/eurjpc/zwad125.220
• K. Hart, S. Wilson-Barnes, K. Stefanidis, D. Tsatsou, L. Gynopoulos, K. Dimitropoulos, K. Rouskas, N. Argiriou, R. Leoni, D. Russell, J. Konstantinova, N. Merry, E. Lalama, A. Pfeiffer, M. Hassapidou, I. Pagkalos, E. Patra, R. Buys, V. Cornelissen, S. Balula Dias, A. Batista, E. Mantovani, B. Brkic, S. Lanham-New, "The suitability of dietary recommendations suggested By artificial intelligence technology via a novel personalised nutrition mobile application.", Proceedings of the Nutrition Society, 81(OCE1), 2022.
• K. Stefanidis, D. Tsatsou, D. Konstantinidis, L. Gymnopoulos, P. Daras, S. Wilson-Barnes, K. Hart, V. Cornelissen, E. Decorte, E. Lalama, A. Pfeiffer, M. Hassapidou, I. Pagkalos, A. Argiriou, K. Rouskas, S. Hadjidimitriou, V. Charisis, S. Balula Dias, J. Alves Diniz, G. Telo, H. Silva, A. Bensenousi, K. Dimitropoulos, "PROTEIN AI Advisor: A Knowledge-Based Recommendation Framework Using Expert-Validated Meals for Healthy Diets.", Nutrients, 14(20), 4435, 2022.
• S. Balula Dias, Y. Oikonomidis, J. Alves Diniz, F. Baptista, F. Carnide, A. Bensenousi, J. Botana, D. Tsatsou, K. Stefanidis, L. Gymnopoulos, K. Dimitropoulos, P. Daras, A. Argiriou, K. Rouskas, S. Wilson-Barnes, K. Hart, N. Merry, D. Russell, J. Konstantinova, E. Lalama, A. Pfeiffer, A. Kokkinopoulou, M. Hassapidou, I. Pagkalos, E. Patra, R. Buys, V. Cornelissen, A. Batista, S. Cobello, E. Milli, C. Vagnozzi, S. Bryant, S. Maas, P. Bacelar, S. Gravina, J. Vlaskalin, B. Brkic, G. Telo, E. Mantovani, O. Gkotsopoulou, D. Iakovakis, S. Hadjidimitriou, V. Charisis, L. Hadjileontiadis, "Users' Perspective on the AI-Based Smartphone PROTEIN App for Personalized Nutrition and Healthy Living: A modified Technology Acceptance Model (mTAM) Approach", Frontiers in Nutrition, 1346, 2022.